Ingredient Highlight – Live Boston Lobster from the Ocean
June 1 – 30
Coast presents the fresh taste of the ocean with a special live lobster menu. Full of protein and Omega-3, the scrumptious MSC-certified lobster will be prepared in a variety of styles – like pan-frying, boiling, steaming and grilling – to bring out its succulent sweetness. Reserve your space to savor this oceanic treat!
Taking inspiration from America’s relaxed West Coast lifestyle and featuring the contemporary cuisine of award-winning Chef Graham Elliot, Coast offers dishes that capture the spirit of California and neighboring western produced flavors and brings them to Macau.
Unpretentious with an air of excellence, Coast is a restaurant where family and friends can gather to share a wide selection of dishes such as specialty pizza, fresh baked breads, salads, grills and other comforting delights for breakfast, lunch or dinner.
Natural light floods Coast’s dining room, illuminated through decorative glass. The room is filled with the aroma of freshly baked goods from the central show kitchen and the stone pizza oven. Coast houses a wine cellar which showcases Californian and New World wines.
No matter what time of day you drop by, you’ll be enticed by the convivial atmosphere and genuine hospitality at Coast.
Guests are discouraged from wearing bathrobes, swimwear, or guestroom slippers.
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