Degustation Dinner by Rishi Naleendra
Chef Rishi Naleendra from Michelin two-starred and Asia's 50 Best Restaurant Cloudstreet will present a three-day-only degustation dinner from Oct 11 to 13!
The 12-course menu will feature delicacies crafted with seasonal ingredient-centric approach and innovative interpretation of modern Australian cuisine with a unique Sri Lankan twist.
Book now to savor the ultimate fusion of creativity and artistry!
Helmed by Chef Pan, Aji offers a rare blend of contemporary international cuisine. Combining the natural properties of global ingredients with advanced culinary techniques, the brand-new tasting menu brings to guests a one-of-a-kind dining experience.
From a refreshing drink and amuse bouche service at the bar area, to the guided taste through the meticulously crafted menu at the live-cooking counter, guests are welcomed to indulge in the fun-filled gourmet journey with elevated interaction and innovative delicacies.
Innovative food is matched by dramatic space and design which overlooks MGM COTAI’s incredible Spectacle. The dining experience is complemented with a wide selection of wines. Moreover, our energetic mixology paired with small bites, will linger in your memory.
All guests refrain from wearing bathrobe, swimwear or flip-flops;
Male guests refrain from wearing shorts (except lunch period), sleeveless shirt / vest or open toe shoes.
|||(853) 8806 2308||||Thursday to Monday: 12:00 pm to 3:00 pm | 6:00 pm to 10:00 pm
Advanced reservation required for Monday, Thursday and Friday
via call or e-mail: firstname.lastname@example.org