As autumn deepens, “Square Eight” presents a selection of Yunnan and Guizhou specialties crafted with the freshest seasonal ingredients such as the savory and aromatic " Sautéed Xuanwei ham with Yunnan baby gourd ", the rich and flavorful " Poached seafood with peppercorn in tomato
sour soup, Yunnan style” and the tangy and spicy " Rice noodle with beef and passion fruit
in clay pot, Yunnan style ".
Experience the depth and richness of Yunnan cuisine with the finest flavors from mountains and seas.