Chatterbox Café

Since 1971, this iconic Singapore brand has showcased the vibrant flavors of Nanyang cuisine. Making its Macau debut at MGM MACAU, it brings the spirit of the Lion City to a refined, contemporary setting. At its heart is Executive Chef Liew Tian Heong’s signature Singapore Mandarin Chicken Rice, alongside a curated menu of Singaporean favorites—crafted from exclusive recipes that honor tradition while embracing modern techniques for an unforgettable Southeast Asian dining experience.

Chatterbox Café awakens the palate with its Southeast Asian appetizers: The Chatterbox Rojak combines fresh vegetables and fruits tossed in sweet shrimp paste and crushed peanuts for a vibrant sweet‑tangy finish; the Grilled Satay Platter comes with a rich, aromatic peanut sauce that enhances its smoky flavor; while the Crispy Salted Egg Chicken Wings are coated in salted egg yolk and curry leaves, delivering a crispy exterior and juicy, tender bite. Refreshing drinks and modern presentation highlight the contemporary charm of Singaporean cuisine, perfect for friends to enjoy together and ideal for foodie moments in Macau.

Chatterbox Café presents its iconic Singapore Mandarin Chicken, prepared by gently simmering the chicken in an aromatic broth before cooling it to lock in tenderness and natural sweetness. Served with fragrant rice, a comforting clear chicken soup, and a trio of signature condiments, the dish captures the essence of authentic Singaporean cuisine. Loved since 1971, it remains a must‑order choice for guests in Macau seeking a true taste of Singapore’s culinary heritage.

Chatterbox Café offers a bright and comfortable atmosphere, making it a popular spot for enjoying Singaporean cuisine and casual gatherings. Blending tradition with creativity, it delivers an unforgettable Southeast Asian dining experience.

Chatterbox Café showcases a vibrant selection of Southeast‑Asian rice and noodle classics. The Lobster Laksa features a rich coconut gravy, thick rice vermicelli, tofu puffs, egg, and a generous serving of lobster for a deeply satisfying flavour. The Seafood HokkienMee offers bold wok aromas and succulent seafood, while the beef Hor Fun delivers tender slices coated in a savoury glaze. These signature dishes highlight authentic Singaporean character with modern presentation, appealing to guests in Macau seeking comforting yet distinctive flavours.

Chatterbox Café showcases Southeast‑Asian inspired desserts with vibrant tropical character. The signature Coconut Ice Cream is served in a coconut bowl, enriched with fruit and crunchy walnut bits for a refreshing finish. The Pandan Cake is light and aromatic, paired with coconut ice cream and palm‑sugar accents to create a clean, fragrant balance. With bright colours and refined presentation, these desserts appeal to Macau diners who enjoy modern interpretations of classic Singapore sweets.

Daily: 11:00 AM - 11:00 PM
MGM MACAU, Avenida Dr. Sun Yat Sen, NAPE, Macau
(853) 8802 2353

Awards

TARGET TASTE Restaurant

TARGET TASTE Restaurant

Dress code: 

All guests refrain from wearing bathrobes or swimwear.

Visually impaired guests accompanied by registered guide dogs are welcome. Please contact the restaurant in advance for assistance and arrangements.

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